• Home
  • About Me
  • Contact Me
  • Disclosure
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

This Mom Can Cook

Easy to make recipes, reviews, cooking videos & more.

  • Recipes
    • Breads
    • Casseroles
    • Cookies
    • Crockpot Cooking
    • Dessert
    • Dinner Ideas
    • Lunch Ideas
    • Pasta
    • Recipe Roundups
    • Side Dishes
  • Reviews
  • FREE eCookbook
  • Giveaways
  • Cooking Videos
  • Show Search
logo
Food Advertisements by
Hide Search

Snickerdoodles Recipe

Stefani Tolson · January 23, 2010 · Leave a Comment

Jump to Recipe Print Recipe

Looking for the perfect snickerdoodles recipe?

Snickerdoodles Recipe

I have to start my cooking blog off with a classic recipe. I think I learned how to make Snickerdoodles back in high school. I have had the same Snickerdoodles Recipe I wrote in my recipe box for YEARS. I just decided to make them a couple days ago since it had been some years since I had made them.I took this picture after they were done and cooled off.

These are cookies that almost everyone LOVES. Well, at least my family does! You can also make your own unique snickerdoodles cookie recipe by adding your own touches. Maybe add some chopped nuts!

Print

Snickerdoodles Cookie Recipe

Ingredients

  • 3 3/4 cups flour
  • 1/2 tsp baking soda
  • 1/2 tsp cream of tartar
  • 1 cup butter or margarine
  • 2 cups sugar
  • 2 eggs
  • 1/4 cup milk
  • 1 tsp vanilla
  • 3 tbs sugar
  • 1 tsp cinnamon

Instructions

  1. First you are going to want to get out a large bowl. You are going to want to throw in the flour, baking soda, cream of tartar and 1/2 tsp and stir until blended.
  2. In a separate bowl, beat the butter for about 30 seconds and add to flour mixture.
  3. Next add the 2 cups of sugar, eggs, milk, vanilla. Beat well.
  4. In a side dish mix the 3 tbs sugar and cinnamon. You will want to roll the dough into 1 inch balls and roll them into the sugar/cinnamon mixture.
  5. Place on non-stick cookie sheet 2 inches apart and flatten lightly.
  6. Bake at 375 for 8 to 10 minutes

This made about 2 dozen for me and I made larger sized cookies.

 

Filed Under: Recipes Tagged With: Snickerdoodles Recipe

About Stefani Tolson

The author of This Mom Can Cook and the owner of many other websites & blogs for moms. Stefani Tolson is a multi-tasking mom of 4 from the Sacramento area, PR friendly, a freelance writer, web designer, cook & more!

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Hi there! I am Stefani. Mom. Food blogger. Content Creator. Social Media Influencer. Learn more

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Get My Updates In Your Inbox

Featured Recipe Roundups

Keto Cheesecake Cookies

11 Keto DESSERT Recipes To Bookmark & Make…

September 14, 2019

21 BEST Pasta Salad Recipes

21 BEST Pasta Salad Recipes

May 15, 2019

30+ No Bake Desserts You Will Want To Make

30+ No Bake Desserts You Will Want To Make

April 5, 2019


logo
Food Advertisements by

Footer

Latest Posts

  • Upgrade Your Usual Iced Coffee with This Affogato Recipe
  • Easy Cool Whip Cookies Recipe
  • Chicken, Broccoli, & Cheddar Mac and Cheese Squares

Contact Me

Recipes By Type

Find It Here

Copyright © 2023 · Daily Dish Pro on Genesis Framework · WordPress · Log in