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Cookie Brittle Recipe

Stefani Tolson · February 15, 2010 · Leave a Comment

I grew up eating peanut brittle with my grandfather. I now like making my family cookie brittle which can be easy and fun to make. Below is my cookie brittle recipe that I use.

Cookie Brittle Recipe

Cookie Brittle Recipe

Ingredients:

  • 1 cup butter (softened)
  • 1 cup sugar
  • 1 1/2 tsp vanilla extract
  • 1 tsp salt
  • 2 cups all-purpose flour
  • 6 oz Nestle Toll House Semi-Sweet Chocolate Morsels
  • 1/2 cup chopped nuts (I used walnuts)

Directions:

  1. Preheat your oven to 375 degrees.
  2. In a large bowl, mix the butter, sugar, vanilla and salt and mix/beat until creamy.
  3. Slowly stir in the flour
  4. Stir in Nestle Semi-Sweet Chocolate Morsels
  5. Press the dough evenly onto a 15×10 cooking sheet
  6. Sprinkle nuts over the top
  7. Bake for 25 minutes. Cool and break into irregular pieces

Filed Under: Recipes Tagged With: Cookie Brittle Recipe

About Stefani Tolson

The author of This Mom Can Cook and the owner of many other websites & blogs for moms. Stefani Tolson is a multi-tasking mom of 4 from the Sacramento area, PR friendly, a freelance writer, web designer, cook & more!

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