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Lays Kettle Cooked Sea Salt & Vinegar Potato Chips

Stefani Tolson · July 6, 2010 · Leave a Comment


I have found my  new favorite potato chip. I now have this thing for sea salt & vinegar potato chips. I remember when I first seen these types of chips on the shelves at the store and I thought “Yuck”. Then one day a friend had a bag and offered me some. I didn’t want to be rude so I grabbed one and to my surprise, it was really GOOD.

Below are a few benefits of these yummy chips:

  • 0 Trans Fat
  • Gluten FREE
  • MSG FREE
  • Onion FREE
  • Kosher OU

I normally will just grab a bag at the gas station of whatever brand they might have. I had no idea that Lay’s had come out with their own version until this last weekend. I was complaining to my husband they didn’t have any of the salt & vinegar chips and he spotted the Lays chips. These might not be the perfect chip for those on low sodium diets, but they are SO good. I normally watch my salt intake so I only spoil myself with these every once in a while because I can’t just eat a couple. These are the kind of chips where you end up eating the whole bag yourself!

I have always wondered the difference between table salt vs sea salt. I have been tempted to buy kosher sea salt to cook with because I have heard good things about using it. I would love to hear your opinions. Which type of salt do you prefer?

Filed Under: Reviews Tagged With: Lays Kettle Cooked Chips, Sea salt & vineger chips

About Stefani Tolson

The author of This Mom Can Cook and the owner of many other websites & blogs for moms. Stefani Tolson is a multi-tasking mom of 4 from the Sacramento area, PR friendly, a freelance writer, web designer, cook & more!

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