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Patriotic Cupcakes + Recipe
Author
ThisMomCanCook.com
Ingredients
1 3/4
cup
cake flour
2
tsp
baking powder
1
cup
sugar
1/8
tsp
cream of tartar
2
eggs
1/3
cup
unsalted butter - room temperature
1/3
cup
coconut oil
1
tbs
lemon extract
optional
1
tsp
vanilla
1
cup
milk
25-30
drops of red food coloring
Instructions
Preheat oven to 350 degrees.
In a large bowl add dry ingredients and stir.
In another bowl add remaining ingredients and stir.
Add wet mixture to dry mixture and mix well.
Add liners to muffin tin. Pour cupcake batter into liners about 2/3 full. You do not want to fill liners or you will have a mess.
Place in oven and bake for 18-20 minutes or until toothpick comes out clean.