Go Back
Print

Rolled Sugar Cookie Recipe + Nutella

Author ThisMomCanCook.com

Ingredients

  • 5 cups all purpose flour
  • 1 1/2 cups butter - room temperature
  • 4 eggs
  • 1 tsp vanilla extract
  • 2 tsp baking powder
  • 1 tsp salt
  • 2 cups sugar

Instructions

  1. In a large bowl, cream butter and sugar.
  2. Add eggs, vanilla, baking powder and salt until blended.
  3. Slowly fold in flour and knead until it becomes a dough consistency.
  4. Cover and chill in fridge for at least an hour.
  5. Roll about 1 inch thick and cut with cookie cutters. Bake at 400 degrees for 6 to 8 minutes. For larger cookies, back 10-11 minutes until lightly golden.
  6. Remove from oven, cool and frost with Nutella!