I have heard of the term frittata, but never knew what it was until the other day. My husband has been asking me to make him omelets lately, I am going to have to make him a frittata!
Watch the video below where Fabio explains eggs 101 with attitude and makes a creamy, salty prosciutto and ricotta frittata.
Fabio makes it look really easy to make this Italian style omelet and has me wanting to make one. I might add some bacon to mine though.
Have you had a frittata lately?