Chicken & Bacon Flatout Flatbread Pizza Recipe #FlatoutGood

May 7, 2013 · by · 12 Comments

I am a Flatout Flatbread Blog Ambassador. I received product samples and gift card to create a recipe to share with my readers but the opinions that are stated herein are 100% my own.

When it comes to my favorite foods, I would have to say that pizza is pretty high on my list. I have my favorite pizza places that I like to order take out from, but I also enjoy making my own pizza at home. With homemade pizza you can add your own ingredients, make it a little healthier and even probably save yourself some money.

Chicken and bacon Flatbread Artisan Pizza

When I make my own pizza, I usually made the dough from scratch but can take quite a bit of time. Since I have recently become a Flatout Flatbread Ambassador, I thought it would be fun to share with you YUMMY recipe that you can make that the whole family might enjoy with the new Flatout Thin Crust Flatbreads. These Artisan Pizza Thin Crust Flatbreads can be found at Walmart are currently available in four different varieties including Rustic White, Spicy Italian, Rosemary & Olive Oil, and Heritage Wheat.

Rustic White & Spicy Italian Flaout Flatbreads

My recipe is simple and requires some of my favorite ingredients (chicken, bacon, ranch & cheese). I used the Rustic White Flatbread with this pizza and plan trying the Spicy Italian flavor with some pepperoni and red sauce. My kids LOVED my Chicken & Bacon Artisan Pizza and I think the bacon had some effect on the new pizza mom made. They all asked for more!

Chicken & Bacon Flatout Flatbread Pizza

Here is my easy recipe for Chicken & Bacon Flatout Flatbread Pizza that you should try too!

4.0 from 2 reviews

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Chicken & Bacon Flatout Flatbread Pizza Recipe #FlatoutGood
Author: 
Recipe type: Main
 

Ingredients
  • 1 Flatout Thin Crust Flatbread – Find where they sell them near you
  • ½ cooked chicken breast (in small pieces)
  • 3-4 pieces of cooked bacon
  • ¼ cup Ranch Dressing
  • ½ cup shredded Mozzarella cheese
  • 1 tsp olive oil

Instructions
  1. Brush olive oil evenly over Flatout Flatbread and bake in oven at 350 degrees for 7 minutes for a crisp crust. If you like a more softer crust, only pre-bake for about 4-5 minutes. You can also GRILL it! Pre-heat grill to 350 degrees and pre-bake the Flatbread on the grill for 1-2 minutes.
  2. Remove from oven and spread ranch dressing over bread.
  3. Add the cheese, then add chicken. Crumble bacon on top.
  4. Place in oven and bake an additional 5 minutes. If you are using a grill, close the lid and grill your flatbread for about 4 minutes.
  5. Remove from oven, cool and enjoy!

Chicken and Bacon Flatbread Artisan Pizza

On Flatout’s Facebook page you will find the Flatout Flatbread’s Grilled Pizza Party. On this page is the 30 days of delicious grilled pizzas using the Flatout Flatbread products. There are some delicious recipes listed that I can’t wait to try on our grill this summer.

Now time for a giveaway you will want to enter.

For more info on Flatout Flatbread visit: www.Flatout.com.

Filed Under: Giveaways, Recipes ·

Mom’s Green Bean Casserole Recipe + KitchenAid Slow Cooker Giveaway

November 20, 2012 · by · 48 Comments

In just two days I will be in the kitchen cooking a big Thanksgiving dinner for my family. I think this has to be one of my FAVORITE days of the year when I get to put my cooking skills to the test. I have already planned out all the dishes I will be making, including the appetizers and desserts.

When it comes to dishes that I make on this special day, I always make green bean casserole. Out of all the vegetables that you can think of, my family LOVES green beans. This is the one vegetable that I can put on their plates that they will all eat. Since Thanksgiving is just a couple days away, I thought I would share with you this YUMMY recipe for green bean casserole that includes Libby’s Green Beans and BACON!

Here is the recipe for Mom’s Green Bean Casserole that you might want to try Thanksgiving:

4.8 from 5 reviews

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Mom’s Green Bean Casserole Recipe
Author: 
Recipe type: Side Dish
 

Ingredients
  • 3 cans Libby’s Green Beans, drained
  • 5 slices of thick bacon, cooked and crumbled
  • 1 cup sour cream
  • 1 cup shredded Cheddar Cheese
  • 2 TBS butter
  • 2 TBS flour
  • 1 TSP sugar
  • ½ TBS onion powder
  • ¼ TSP pepper
  • ½ cup crumbled butter round crackers
  • 1 TBS melted butter

Instructions
  1. In a large skillet, add 2 TBS butter and melt over medium heat.
  2. Add flour, salt, pepper and onion powder and cook for about 1 minute or until blended.
  3. Add sour cream, bacon and Libby’s Green Beans. Stir to coat, then transfer to 2½ quart casserole dish. Top with shredded cheese.
  4. In a bowl, add crushed crackers and melted butter and mix. Add to top of green bean casserole.
  5. Bake at 350 degrees on middle rack or until cheese is melted and bubbly.
  6. Enjoy!

 

KitchenAid Slow Cooker Prize Pack Giveaway

Do you like to cook? How about cooking in a slow cooker? I know I LOVE My crock pot and love how easy it is to put some ingredients, turn it on and let it cook all day. One of my LUCKY readers is going to receive a KitchenAid Slow Cooker and an assortment of Libby’s Fruits & Vegetable products!

To enter my giveaway, please use the Rafflecopter below:

Good luck to all that enter!
 
Disclosure – I received product Libby’s product samples to create this recipe.

Filed Under: Giveaways, Recipes ·

Char Crust Dry Rub Seasonings Review + Giveaway

August 23, 2012 · by · 5 Comments

If you were to ask my family what meat I cook the most in my kitchen, they would most likely say chicken. I use chicken in our meals at least 2 to 3 times a week, if not more. There are so many different meals that my family likes that include chicken and I am always looking for more recipes to try as well as different condiments and seasonings to give us some new flavors! [Read more...]

Filed Under: Giveaways, Product Reviews ·

Erin Baker’s Endurance Granola Review & Giveaway

August 8, 2012 · by · 8 Comments

One thing I LOVE to snack on is granola. I remember always looking forward to granola bars in my lunch growing up and granola is something you will almost always find in my pantry. It is also something that everyone in my family enjoys eating. My favorite way to eat granola these days is in a bowl with some milk.

I recently have been enjoying the Erin Baker’s Endurance Granola. I am actually snacking on some it now while I write this review. What makes this granola special is…

Erin Baker’s Endurance Granola has chia and quinoa, two grains that seem to becoming more and more popular. This granola actually is full of the ancient grains including buckwheat, quinoa, chia, oats, and flax. This is a perfect snack for athletes that want to help boost their energy and stamina.

I have tried three varieties (Kona Crisp, Tri Berry and Power Crunch) and enjoyed them all. I think I am going to try the granola next with some yogurt!

For more info on Erin Baker’s Endurance Granola, visit: http://www.erinbakers.com

Erin Baker’s Endurance Granola Sample Kit Giveaway

One of my readers is going to receive a Sample Kit to they can try the Erin Baker’s granola too! To enter my giveaway to win, please use the Rafflecopter below:

a Rafflecopter giveaway

Disclosure – I received the products featured above to facilitate you with this review .This post is not a paid post and the opinions stated herein are 100% my own.

Filed Under: Giveaways, Product Reviews ·

Planters Natural Creamy Peanut Butter Review & Giveaway

May 13, 2012 · by · 29 Comments

One thing that we are constantly stocking the pantry with each month is peanut butter. For me, I like both creamy peanut butter as well as the crunchy peanut butter. I have grown up with the Planter’s brand from eating peanuts from glass jar to spreading peanut butter on some bread for a sandwich.

With Planters Peanut Butter you have a few different options. In addition to the creamy and crunch, they have a delicious natural creamy peanut butter that I am really enjoying using. I have tried other natural creamy peanut butters and after trying Planters, both my husband and I prefer the Planters Natural Creamy Peanut Butter over all the others I have tried in the past. [Read more...]

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